MONDAY: Mac & Cheese
TUESDAY: Mutton Curry
THURSDAY: Chicken ala King
FRIDAY: Chilli Con Coner
@ R55 a meal + delivery.
Put in your order before 13:00 every day to get the next day delivery and for a Monday’s order put in your order on the Sunday before 13:00.
Welcome to SOET+S(t)OUT! I am absolutely bonkers about food – making it, talking about it, and eating it! Here we will be discussing all manners of food-related topics, exchanging recipes, and more. You can also purchase all the products from the SOET+S(t)OUT range – Homemade Preserves, Jams, Relishes, Artisanal Salts, Chocolate Salami’s, Pesto’s, Handmade Pasta’s – or you can book a food demonstration or gourmet platters for your next function and much more … S(t)OUT has never been this GOOD!
Taste of Eastern European Cuisine
Piroshki is Russian street food, yeast dough, stuffed with meat or sauerkraut & porcini mushrooms then deep-fried @ R15 each,
I also make Polish pierogi which are delicious pockets of stuffed pasta (like dumplings) Four fillings available:
Beef + Mushroom;
Sauerkraut + mushrooms
Also pierogi ruskie (stuffing, a combination of mash potatoes, cottage cheese, fried bacon & onion) @ R60 for 12
It can be delivered freshly cooked or pre-cooked & frozen.
Free delivery in Langebaan. For in surrounding Mykonos area a minimum order of 8 Piroshki or 24 Perogi is required.
Deliveries Mon-Thu unless arranged otherwise.
Piroshki are also available Fridays & Saturdays at Black Eagle Brewery at 11 am – 5 pm.
Please place orders with Ewa @ 082 800 0795