Taste of Eastern European Cuisine
Piroshki is Russian street food, yeast dough, stuffed with meat or sauerkraut & porcini mushrooms then deep-fried @ R15 each,
I also make Polish pierogi which are delicious pockets of stuffed pasta (like dumplings) Four fillings available:
Beef + Mushroom;
Pork;
Sauerkraut + mushrooms
Also pierogi ruskie (stuffing, a combination of mash potatoes, cottage cheese, fried bacon & onion) @ R60 for 12
It can be delivered freshly cooked or pre-cooked & frozen.
Free delivery in Langebaan. For in surrounding Mykonos area a minimum order of 8 Piroshki or 24 Perogi is required.
Deliveries Mon-Thu unless arranged otherwise.
Piroshki are also available Fridays & Saturdays at Black Eagle Brewery at 11 am - 5 pm.
Please place orders with Ewa @ 082 800 0795
